Chaltar Achar Recipe in Bengali | Elephant Apple Pickle | চালতার আঁচার রেসিপি | সহজ আর মজাদার আঁচার

I will show you how to make Chaltar Achar Recipe in Bengali style. Best bengali Village Food. Tasty Chaltar Achar ( Elephant Apple Pickle ) - Delicious Bengali Pickle Recipe. Chalta also known as Elephant Apple is a fruit that is said to be native to China although chalta ( Elephant Apple Pickle ) found right here in Trinidad and Tobago. The fruit contains carbohydrates and proteins. This chaltar chutney organic product helps to secure the kidneys reliably. Chaltar Achar Recipe in Bengali Ingredients For elephant apple boiled Water as needed Turmeric powder 1/2 tsp Salt 1 tsp For masala Cumin 1/4 tsp Dried red chilli 4 pcs Coriander 1/2 tsp Pachphoron 1/2 tsp Fennel seeds 1/2 tsp For achar Mustard oil 1/2 cup Dried red chilli 3 pcs Garlic paste 1 tsp Mustard paste 1 Tbsp Boiled elephant apple Jaggery 1 cup Prepared masala 1 Tbsp Black salt 1/2 tsp White vinegar 1 Tbsp Follow us on social media Instagram page 👉https://instagram.com/_afsaraskitchen_ Facebook 👉 https://www.facebook.com/Afsaras-mini-kitchen-108382508292722/ Video Information: pinterest.com & youtube.com #চালতার_আচার #chaltarachar #chaltaracharrecipeinbangla