রেস্টুরেন্ট স্টাইল বাটার চিকেন | Restaurant Style butter chicken | Murgh Makhani Recipe

বাটার চিকেন | Restaurant Style butter chicken | Butter Chicken Bangla Recipe | Murgh Makhani Recipe Ingredients: For chicken marination: Boneless chicken 500 grams salt 1/2 tsp red chili powder 1 tsp coriander powder 1 tsp cumin powder 1 tsp lemon juice 2 tbsp garlic ginger paste 1 tsp yogurt 1/4 cup For gravy: butter 2 tbsp chopped onion 1 medium size garlic ginger paste 1 tbsp green chili 3-4 pieces cardamom 4-5 pieces clove 2 pieces cinnamon sticks 2 small pieces bay leaf 1 piece tomatoes 1/2 kg red chili powder 1 tbsp salt 1/2 tsp water 1 cup cashew nuts 15-16 pieces oil 2 tbsp sugar 1 tsp fenugreek leaves 1 tsp butter 1.5 tbsp heavy cream 4 tbsp Please like and share this video with your friends and family. Also, Don't forget to subscribe to our channel for more videos. Please Join our Facebook Group to share any picture or request any recipes: https://www.facebook.com/groups/1851614088500976/ Check us out on Facebook! https://www.facebook.com/SpiceBangla/ Check us out on Instagram! Instagram: https://www.instagram.com/spicebangla/ By The Croft by Joakim Karud https://soundcloud.com/joakimkarud Music promoted by Audio Library https://youtu.be/tnV_PH26SVU